Another afternoon in the kitchen. Nothing special. It's a normal dish that can't be kept all day. Here's what I did recently:
Sausages and side dishes
- sausage
- lettuce
- tomato sauce
- sliced cheese
- Cook sausage according to package instructions.
- Pour salad onto plate.
- Arrange sausages on a plate.
- Add tomato sauce.
Simple fried chicken dish
- chicken fillet
- olive oil
- garlic powder
- onion
- Marinate chicken with olive oil and garlic powder.
- Place chicken and onions on a baking tray.
- Stir-fry until done.
grilled cheese
- piece of bread
- cheese
- win
- tomato slices
- Apply oil to the outside of the cake.
- Place cheese between slices.
- Fry until golden brown.
Shumai in the oven
- frozen shumai
- soy sauce
- water
- garlic
- Combine soy sauce and water in a small bowl.
- Place shumai on the baking tray.
- Pour sauce over shiomi.
- Cook until done.
vegetable skewers
- pork tenderloin
- chili
- onion
- olive oil
- Cut pork into cubes.
- Chop red chili powder and onion.
- Mix meat and vegetables with olive oil.
- Grill or broil until done.
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