Okay, let's do this! As an old appetite -mittent one Lot From the content of the content of Canadian art and it has trust, it is a rich taste and of tapas. Today is a classic food, but with a real turn Canadian Twist.
Maple and apple cider chicken with scars potatoes
This dish is pure pure, some rustic and completely tasty. It is the type of food that you use from the inside and ingredients that will probably come to the Canadian energy kitchen.
Ingredients:
- HIG: 1.5 pounds without bone, without chicken on the skin without hiding - this is most necessary!)
- Maple syrup: 1/2 cup (real navel syrup, not resident)
- Apple Siders: 1/2 cup (high quality cider- makes the difference!)
- : I am 4 does not tell cultivated im
- Gloes all the blay: 2 tablespoons
- Papri8: 1 tablespoon (smoked peppers offers a nice depth)
- Salty: 1 tablespoon
- Black pepper: 1/2 teaspoon
- Potatoes: 1.5 pounds of gold potatoes from Yukon, peeled and cut into 2 inch cubes
- Olive oil: 2 tablespoons
- Fresh thyme: 2 twigs
Steps:
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Prepare the chicken for: Give the chicken figure with paper towels. This is essential for crispy skin! In a bucket, throw the chicken thighs with 2 tablespoons of peppers, salt and pepper.
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Make the marinade: Make in a separate bowl, make the syrup of the e -mail, the apple cider, 2 tablespoons of butter and squeeze bell pepper. It is this mixture on the chicken thighs, make sure they are well covered. Leave Marin in the fridge for at least 30 minutes (or up to 2 hours).
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Cook the potatoes: For -Healfar the oven at 200 ° C (200 ° C). Bring the cubes of the cubes with 1 tablespoon of olive oil, salt and pepper. Sprinkle them on a layer on a baking sheet.
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Crispy skin time: Bake the potatoes for 20-25 minutes, or too soft and somewhat brown. Although the potatoes are cooked, heat the other 2 tablespoons of butter in a great medium over medium heat. Put in the chicken thighs. Place the chicken for 3-4 minutes per side, until good brown.
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Forming: In the last 5 minutes the flowering of the flour adds to the pan and throws it and throw it to beat the chicken.
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Composition and finish: If the potatoes are cooked, remove from the oven. Place the chicken thighs on a plate and they on top of the potatoes. Sprinkle with fresh thyme. Drain with every remaining map of the marinade.
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Serve: Immediately present. A small tile of the e -mail syrup about a nice touch!
Why is this Canada: This recipe is a comfortable rural disastrous, you will probably find in a small restaurant that the family plays in a countryside in Canada. The emphasis speaks about simple and honest ingredients (post syrup, apple cider and potatoes) with the heart of the earth.
Do you want to make a change with a number of different people or vegetables?
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